Cheese Sambusak with Thyme

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Ingredients

Nabulsi cheese, green thyme, onion, sumac, and samosa dough.

Quantity
Category:

Directions

Take out the Sambusak from the freezer as soon as you want to fry it. Fry it at 180°C and make sure you drop the Sambusak gradually in the oil to maintain the oil’s heat.

Net weight: 390 grams

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Utilization and Freshness

Nabulsi cheese, green thyme, onion, sumac, and samosa dough.

Delivery Time

Depending on your location, orders are delivered within 1-2 days.

Return Policy

Due to the sensitivity of frozen food, we do not offer exchanges or returns of Mai Kitchen products.